Chicken Masala Rice

This is another quick (jhat-pat) recipe and is a kind of replacement of Biriyani.I know there can not be a replacement for Biriyani but if you don't want to put a lot of effort to make Biriyani but still want to have a testy,mouthwatering full meal very quickly then this is right recipe that you are looking for. Ingredients: 2 cup rice 200 gms of boneless chicken or 2-3 chicken leg pieces  4-5 spoon fried onion 2-3 spoon plain curd 2-3...

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Mochar Chop

This is a famous snacks of Bengal and without giving any more introduction I will directly jump into the making procedure. Ingredients: Banana Flower (mocha) 1 small boiled potato 2 teaspoon of raisin(kismiss) 1/2 cup red chickpeas(soaked overnight in water)[chola] 2 teaspoon garam masala powder 2 teaspoon sugar 1/4 th teaspoon of turmeric powder 1/2 teaspoon ginger garlic paste 1/2 teaspoon coriander power 1/2 teaspoon cumin powder 1/3rd...

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Golap Pithe

Sweet dish is very famous in Bengal. When we say Bengal the sweet that first comes into our mind is "rosogolla' a very very famous sweet dish. There are sweets which is occasional as well and generally made during winter.Such sweets are known as 'Pithe'. There are so many verity of Pithe that it is impossible to teach them all at one go. What we will learn today is actually a pithe which was originated in Bangladesh and very famous in Bengal as...

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Tandoori Pomfret

This is one of my favorite recipe and I am sure that you will love this. You can have it with steam rice or just with salad. So lets start making Tandoori Pomfret. Ingredients: 2 Pomfret fish 2 tablespoon yogurt(tok doi) 1/2 teaspoon ginger-garlic paste 1/2 teaspoon red chili powder 1/2 teaspoon cumin powder 1/2 teaspoon garam masala powder 1/4th teaspoon turmeric powder 1 teaspoon carom seed powder(joan guro)(blend carom seed in a mixer...

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Curd Pomfret

Just like all the Bong even I do have a fascination on fish.The best think about Bengali's are where ever they are, they are always connected with one thing and that is fish.Among all the fish Hilsa,Shrimp,Pomfret and Rohu comes in the first wish list.Today we will learn one Pomfret's recipe.   Pomfret is a very testy diamond shape soft fish and a very famous sea food.Today I will share a very easy to make recipe of this fish which will be...

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Shakshouka

'Shakshouka' means 'a mixture' in Arabic. Though it is a Northern African recipe but it is also very famous in Israel.It is nothing but baked egg with nice and spicy tomato sauce.So lets start preparing it. Ingredients: 6 eggs 3 chopped tomato 100gms smashed paneer 1 medium size chopped onion 2-3 teaspoon chopped garlic 1/2 teaspoon red chili powder 1/2 teaspoon coriander powder 1/2 teaspoon cumin powder 1-2 teaspoon chopped coriander 1/2 teaspoon...

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