Fried Ice Cream

The name itself is so much interesting that you can not just avoid testing it. This is a very famous Mexican dessert generally coated with something as the outer layer to prevent the ice cream from melting even though you fry it. Lets check out quickly how I made it. Ingredients: Vanilla Ice Cream white bread chocolate syrup plastic wrap Oil to deep fry Procedure: First cut all the edges of the bread and roll it slightly...

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